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DineLA Restaurant Week

July 12, 2019 05:00 PM until July 26, 2019 10:00 PM

Join us for dineLA Restaurant Week, kicking off on Friday, July 12th. Enjoy a special three course tasting menu for $59 per person, excluding tax + gratuity.

Available 7 Nights a week | 5pm-10pm.

First- Choice of One
-Crispy BBQ Pork Belly: Sherry Agri-Doux, Tomato Condiment, Bitter Greens
-Pink Lady Apple Salad: Endive, Watercress, Roasted Apple, Candied Pistachio, St. Agur Blue Cheese, Cider Vinaigrette
-Warm Oven Roasted Tomato Soup: Chilled Lobster Salad, Basil Croutons

Main- Choice of One
-Wild Game Trio ($18 Supplement): Chef’s Trio Of Wild Game with Individual Accompaniments
-Grilled Duroc Pork: 3 Pepper Mac & Cheese, Pork Braised Collard Greens, Sage Bernaise
-48 Hour Sous Vide Rib Steak (Medium Temperature Only): Balsamic Grilled Onions, Potato Puree, Spinach, Red Wine Jus
-Faroe Island Salmon: Beets, Wasabi, Smoked Avocado

Dessert- Choice of One
-Banana Bread Pudding: Huckleberry, Banana, Croissant, Vanilla Ice Cream
-Sorbets: Trio of House Made Sorbets
-Chocolate Pots de Crème: Triple Chocolate Custard, Chocolate Hazelnut Crumble, Penuche