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DineLA Winter Restaurant Week

January 11, 2019 5:00 PM until January 25, 2019 10:00 PM

Join us for dineLA Winter Restaurant Week. Enjoy a special tasting menu for $59 per person (excluding tax & gratuity).

For The Table - Choice of One
-Brussels Sprouts: Sweet, Sour, Salty
-Shishito Peppers: Chili Infused Sweet Soy, Sesame, Wasabi Cream

First - Choice of One
-Roasted Beets: Spiced Sour Cherry Mustard, Wild Rice Granola, Burrata
-Pink Lady Apple Salad: Endive, Watercress, Roasted Apple, Candied Pistachio, St. Agur Blue Cheese, Cider Vinaigrette
-Butternut Squash Soup: Maine Peekytoe Crab Cake, Charred Onion Crema

Main - Choice of One
-Wild Game Trio ($20 Supplement): Chef’s trio of wild game with individual accompaniments
-Grilled Duroc Pork: 3 Pepper Mac & Cheese, Pork Braised Collard Greens, Sage Bernaise
-Bison Shortribs: Onion Syrup, Pepper Jelly, Smoked Miso Potato, Blistered Asparagus
-Mediterranean Seabass: Winter Squash, Black Garlic, Saffron, Potato

Dessert - Choice of One
-Banana Bread Pudding: Huckleberry, Banana, Croissant, Vanilla Ice Cream
-Cappuccino Pots de Crème: Triple chocolate chocolate custard, chocolate hazelnut crumble, penuche